Cinnamon Espresso Eclairs
Homemade eclairs with espresso glaze and cinnamon whipped cream filling.
View ArticleFrench Beignets
French beignets made with fried pate a choux resulting in light and airy fried pastry!
View ArticleLemon-Rosemary Layer Cake
Soft and Fluffy Lemon Rosemary Layer Cake with Lemon Cream Cheese Frosting
View ArticleClassic Cinnamon Rolls
Classic cinnamon rolls with cream cheese frosting made from a master sweet yeast dough recipe!
View ArticleBelgian Liege Waffles
Belgian liege waffles made with yeast dough and an easy and cheaper substitute for pearl sugar!
View ArticleAngel Food Cake
How to make angel food cake that is perfectly light and fluffy and a recipe for blueberry ginger sauce.
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